The Pink Gin was first popularised by the British Royal Navy as a remedy for sea sickness in colonial Malaya. A mix of Gin and Bitters, it soon became known in the region as Gin Pahit – Pahit translates to “bitter” in Malay.
The Brass Lion Pahit Pink Gin is a take on this classic drink with a distinctively Singaporean twist. Our house-made Brass Lion Singapore Bitters, together with The Singapore Dry Gin results in a full-bodied spiced gin – best sipped on the rocks or paired with ginger ale.
Nose Warm, citrus notes
Palate Robust with cinnamon and spice, with noticeable citrus sparks from mandarin orange peels
Finish Light sweetness from red dates, with a lingering spice from ginger
Bottle Size 500ml
Recommended mixer
Ginger Beer / Ginger Ale
Recommended garnish
Orange peel
AWARDS
Gold - SIP AWARDS 2020
Brass Lion - Pahit Pink Gin
Delivery charged at $10 per location in Singapore. Complimentary delivery for orders $300 and above.